Banana Muffin for One
Serves 2
5 mins prep
25 mins cook
30 mins total
Need a quick afternoon bite that is sweet, yet healthy, and ready in 30 minutes? Then you HAVE to make this banana muffin for one! All you need is a banana (even a half of a banana will work!), one bowl, and a few pantry staple ingredients. This recipe makes two muffins, one for now and one for later!
Get FREE mobile app to save your favorite recipes
Scan QR code to download mobile
Preheat the oven to 350 degrees. Spray or line two muffin tins.
Mash half of the banana and the nut butter in a bowl with a fork until combined. Add the milk, vanilla, and maple syrup and mix well.
banana*
cup milk
tbsp nut butter
tsp pure vanilla extract
cup pure maple syrup
Add the cinnamon, salt, flour, and baking soda to the batter and mix until combined. If using regular flour, be cautious to not over mix - mix until just combined.
tsp cinnamon
tsp salt
cup flour
tsp baking soda
Gently fold the chocolate chips into the batter. Spoon half of the batter into each cup. Top with slices of banana from the other half.
cup chocolate chips
Bake for 25-30 minutes until a toothpick inserted into the middle comes out clean.
