30-Minute Bison Sloppy Joes Recipe (a bite of nostalgia!)
Serves 65 mins prep20 mins cook
Our 30-Minute Bison Sloppy Joes are a messy and delightful twist on a timeless favorite. They're made with simple ingredients, are naturally sweetened, and use an easy and sneaky tip that gives these Sloppy Joes a flavor better than you can imagine. Taste the nostalgia without the hassle!
0 servings
What you need
Instructions
0 Brown the bison over medium-high heat in a large saute pan or heavy bottom pot (like a Dutch oven) for 5-7 minutes until mostly cooked through. 1 Add the chopped onion, green peppers, and minced garlic to the pan. Saute until softened (about 3 minutes). 2 Add the remaining spices, tomato sauce, paste, pickling liquid, and other sauces. Mix to combine.At this point, you can also add everything to a slow cooker and cook on high 4 hours or low 6-8 hours (more is fine or set it to go to warm if you won’t be home for 10+ hours). 3 Reduce to low heat and let this mixture simmer for 10 minutes for the flavors to meld. Then plate up the sloppy joe mixture on your favorite hamburger bun and enjoy!View original recipe