no-bake protein cookies (without protein powder)
Serves 2410 mins prep0 mins cook
After becoming a favorite of our weekly meal plans, we knew these no-bake protein cookies deserved a spot on the website! Made with just 6 ingredients, these boast 8 grams of protein per cookie and are simple enough for the kiddos to help (or make them!). The only issue with them is that you won't want to stop eating them!
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What you need
Instructions
0 Melt the chocolate and peanut butter: In a large microwave-safe bowl, combine the [wprm-ingredient text="2 cups milk chocolate chips" uid="3"] and [wprm-ingredient text="1.5 cups peanut butter" uid="2"]. Microwave for 30 seconds, stir, then repeat two more times (stirring each time) until fully melted and smooth. 1 Mix the ingredients: Add the [wprm-ingredient text="1.5 cups quick rolled oats" uid="0"], [wprm-ingredient text="3/4 cup shredded coconut" uid="1"], [wprm-ingredient text="1/2 tsp salt" uid="4"], and [wprm-ingredient text="3/4 cup hemp seeds" uid="5"] to the bowl. Stir until everything is evenly combined. 2 Scoop the cookies: Line a baking sheet with parchment paper. Use a cookie scoop to form 12 haystack-shaped cookies (or 24 smaller ones for kid-sized portions). 3 Chill: Place the tray in the freezer for 15 minutes to set, then transfer cookies to an airtight container and store in the fridge for up to 2 weeks. Enjoy!View original recipe